Organic Walnut Oil, Cold Pressed

1018FOOD

  • Walnut oil in organic quality for the food industry
  • Cold pressed, deodorized
  • Nutty taste, golden color
  • As food, dietary supplement, additive for food and dietary supplements
  • Especially for salad dressings, dips, sweets, and dessert sauces
  • Very high content of unsaturated fatty acids (over 90 percent), especially essential omega-3 fatty acids

Select package:

Image Spacekraft 920kg
Image IBC 920kg
Image Drums 190kg
Image Canister 23kg
Image Canister 9kg
Image Canister 4.5kg
Image Canister 2.3kg

Organic Walnut oil cold pressed

Organic Walnut oil and its use in the food industry

Organic Walnut oil is an exquisite edible oil for the food industry. It refines soups, salads, pesto, smoothies, and desserts due to its very high content of unsaturated fatty acids. The harmonious, nutty taste fits perfectly with savory and sweet dishes… and not only at Christmas time.

Interesting facts

The walnut tree with a broad crown grows about 10 – 25 m high. Young walnut trees have smooth ash-gray bark that becomes deeply fissured and dark with age.

The Organic Walnut oil from SanaBio is obtained mechanically by cold pressing and filtration from the walnut kernels. The nuts are peeled, crushed, and the oil pressed out of the nuts. Then the resulting walnut oil is filtered and deodorized to remove unwanted substances that impair the color and taste of the oil.