Organic Olive Oil Ev Cold Pressed

1081FOOD

  • Olive oil in organic quality for the food industry
  • Cold pressed, extra virgin or refined
  • Fruity taste, greenish color
  • As a food, dietary supplement, additive for food and supplements
  • Very high content of unsaturated fatty acids

Select package:

Image Spacekraft 920kg
Image IBC 920kg
Image Drums 190kg
Image Canister 23kg
Image Canister 9kg
Image Canister 4.5kg
Image Canister 2.3kg

Organic Olive Oil EV Cold Pressed

Organic Olive oil and its use in the food industry

The popular Mediterranean classic for bread, salad, cheese, pizza, pasta, hummus, or as a marinade. The fruity taste and valuable unsaturated fatty acids of organic olive oil enhance any recipe. For deep frying, extra virgin olive oil is not suitable. Use our refined variant for this purpose.

Good to know

The olive tree, the postcard image of the Mediterranean, bears its first fruit at about 10 years old and can live up to 1000 years. Its gnarled bark and silver-like leaves are distinctive features.

Similar to avocado oilorganic olive oil is obtained from the fruit pulp and not from the seed using cold pressing.